Day 16 of 340 Day Pastry Project Challenge: Meet the A Team
Meet the Stockton Gang! :)
Starting from the left corner, meet Sir Del!
I can clearly remember when I first met him. Haha! Good memories indeed! :D He's in charge of ensuring that the kitchen has enough stocks and all that! And oh! he makes the best tomato tarts as well! :DDD You should try it with the scallops at Stockton! It's really good! :DD
Next from the left is Kuya Mon who makes sure that there are enough clean plates and utensils both for the kitchen and service. He's super kulit and one good thing about him is that he aspires to work in the kitchen in the future as a cook and eventually a chef as well! :D
Who says you have to stop dreaming? ;)
Third from the left is Pat who happens to be my direct mentor in
the Pastry & Garde Manger section. :D We’re like partners ya know? :DDD He
may be strict sometimes, especially when it comes to being serious at work, but
he's definitely a bubbly, fun and AMAZIIING person to be with! He loves to say
that word all the time. :) Amaziing! Haha! Thank you for being ever so
patient with me! :) And hey Pat, if you’re reading this, our Paris Project is
still on! :DDD I know in time we’ll get there! <3
Next to Pat is one of the most hyper and talkative chefs you'll
ever meet! Haha!
Hi Enricooo! :D AKA Manong Daldal!
Enrico's(right most) assigned in the hot kitchen along with the kitchen's Chef De Partie, Chef
Say. They're both responsible for all that
"hot stuff" that comes out from the kitchen. :D I'm just really thankful
that happens to be my brother
in faith as well! Finally a fellow INC at
work! :D Thanks for all your help Enricooo! :D Oh and for sharing all your
wonderfully inspiring books with me as well(EVIL LAUUUGH) HAHAHA! :DDD Let’s fight for our dreams,
yeah? :D
Now, let
me introduce to you our Japanese and Soup Master! :DDD
He worked
at famous Japanese restaurants before, thus the title! :D And here at Stockton,
he’s in charge of making the yummy and creamy squash and tomato soups with sweet
potato and goat cheese filled tortellinis! <3 <3 <3 SUPER
YUMMYYYYY!!!! :DDD
Now meet
our Chef De Partie, Chef Sey! :D He’s one of the most talkative chefs you’ll
meet as well! Haha! It’s fine though as long as he makes us handmade sisig
pizza! They’re the bomb guys! I swear!!! Haha! Thanks Chef Sey! And by the way,
I’m sorry I really can’t help but smile and laugh sometimes…even for five
minutes..I just can’t. :P Haha!
Here’s
another pictuuuuure!!! :DDDDDDDDDDDDDDD
Though
not included in the picture, there’s also Kuya Abel who’s in charge of food
preparation! :D
So there
you go! That’s just a glimpse of the amazing bunch of people that I work with
at Stockton! :D I’ll definitely write more about them in the future. But for the
meantime, what you see is definitely what you get from this. J
Lotsa
baking & loving,
Les
Patisserie Princess
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